It's not often you get to enjoy the best of all worlds. But with these innovative casserole dishes from MasterClass, you can. These sturdy dishes are made of high-quality aluminium, which is lightweight and a strong heat conductor. And it's finished with a double scratch-proof, non-stick layer. That’s the perfect recipe for a long-term kitchen companion: extra-tough pots that cook stews evenly and thoroughly. (And easy to clean up too.) Ideal for cooking hearty beef stews or spicy chicken casseroles on the hob (they’re induction safe). You can put them in your oven too - making it great for those slow-cooked stews, curries and tagines. Simply slip the silicone handle grips over the side handles and knob of your dish. When you lift, you’ll enjoy improved grip and protection from heat, thanks to their heat resistant silicone construction.

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